Le Chat Noir - Pinot Noir 750ml COL-TrappistAbbey and Gripping

and Gripping

Lindemans developed the Botanical Lambics

Delicate and refined without being overly complicated

the structure of Be Still comes from acid produced by Ale Apoth's house lactobacillus as well as acid from brettanomyces and pediococcus activity during 10 months of slow aging in rye whiskey and fresh pinot noir barrels

That this remarkable vineyard has sustained is down to one man

Le Chat Noir - Pinot Noir 750ml COL-TrappistAbbey and Gripping"Le Chat Noir Pinot Noir is sourced from high altitude vineyards, cooled by refreshing winds and chilly nights. The combination of terrain and climate results in an elegant wine with hints of red and black berries on the nose mixed with floral notes and spice aromas. The palate is rich and full bodied with an array of berry flavours. 'Le Chat Noir' was inspired by, and created for, the great Parisian bistro. Not the slick tourist kind, but the back